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Monascus pigment Product List

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Coloring agent Benikoji pigment 'MNS'

Red pigment obtained by extracting and purifying the pigment produced by red yeast using aqueous alcohol.

"MNS" is a pigment with excellent dyeing properties as a red pigment. It provides sufficient adhesion when applied to the surface of protein-rich foods, with minimal leaching or penetration, and is used in various foods such as crab kamaboko. When used in food, it presents a slightly purplish red color (the color of fish sausage) in cases of mixing or blending. When immersed in or applied with the pigment solution of this product, it exhibits a red color (a slightly dark shade resembling crab kamaboko). 【Features】 ■ Excellent dyeing properties as a red pigment ■ Provides sufficient adhesion when applied to the surface of protein-rich foods ■ Minimal leaching or penetration of the pigment ■ Used in various foods such as crab kamaboko *For more details, please refer to the PDF materials or feel free to contact us.

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  • Coloring
  • Monascus pigment

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